John Stevens

About John Stevens

Posts by John Stevens:

2019-10-10

My Favorite Scenic Train Rides

John Stevens Travel and Restaurant Scenic Train rides, Train Rides, travel 0 Comments

Traveling by train and traveling by plane are worlds apart. Many of us would prefer to book plane tickets, while some of us would instead embrace a train ride.

My first scenic train ride was in Sri Lanka.

Sri Lanka

Sipping an Earl Grey inside my cozy apartment, I would always wonder about the culture and climate which are behind my favorite tea variety. I needed answers, so I grabbed my backpack and headed to Sri Lanka (Colombo), to satisfy my curiosity as a tea-lover.

My train journey began in Colombo Fort Station as I wade through the crowd to finally get inside the train. When the ride began, I quickly befriended the passengers who were a quirky mix of foreigners and Srilankans. The closer we got to the central highlands, the air becomes more humid as the temperature drops by a few degrees. As expected, the window revealed a lush green panorama where tea plantations and forest land dominate one’s field of view. Hard-working ladies plucking tea leaves waved at us while our train continues it’s winding way through the hills. As per the itinerary, I stopped at Nuwara Eliya, where I enjoyed an unforgettable tea-break. From that day forward, I developed a deeper appreciation for my daily cup of tea!

Peru

It has always been a dream of mine to be an archaeologist who would explore lands off the beaten track and discover forgotten vestiges. Dressed in my khaki outfit, I wanted to emulate Hiram Bingham as I embarked on a train at Poroy Station in Cusco (Peru). The train ride to Macchu Picchu was made up of stunning mountainous vistas, pisco sour, and live local music. From Poroy to Urbamba and finally to Ollantaytambo, the merry atmosphere pulled me away from Hiram Bingham’s archaeology quest. When a local dressed as a sacred Inca deity approached me, it was a reminder that the Machu Picchu wasn’t far away, which brought me back on track.

Chile

It is tucked away in a geographically blessed region of Chile and always scribbled on top of my grocery list. My train ride through the Colchagua Valley arose from a love story between Chilean wine and my taste buds. I set off on the wine adventure in the south of Santiago. The window panorama depicted the terroir that manifests itself in the wine. The train ride ended at Santacruz station, where locals greeted us with traditional music and dance, as a preliminary welcome. What followed was a mouth-watering session of wine tasting paired with regional cheeses, grapes, and nuts. Even Dionysus would have envied me!

Russia

The Trans-Siberian is the longest train journey available to anyone willing to bite into a country, which is “a riddle wrapped in a mystery inside an enigma”(Windston Churchill, 1939).

Among the passengers were foreigners, Russians, and myself. This was a twenty-day journey where Vodka forged friendships between mere strangers. From Moscow to Vladivostock, I crossed seven time zones and experienced the raw vastness of Russia. Imagine a lake that seems like an ocean (the Baikal Lake) and the Siberian forests stretching over millions of square kilometers. From my train window view, this is when the gargantuan scope of Russia’s territory really hit home from me,

Egypt

My archaeology day-dreaming kept taunting me. Peru wasn’t enough. I had been stung by the travel bug, and here I was again with my khaki gear embarking on a train journey through the heart of Egypt. My train ride began in Cairo at night time, where I stepped in the Overnight: Sleeper Train. Heading to Luxor, I said goodbye to the Sphinx. The next morning, the Valley of the kings and the Temple of Queen Hatshepsut awaited us. The second part of the overnight train ride took me to Edfu, where temples of Egyptian gods were the backdrop to our day-trip. From there on, the overnight train sent us to Aswan, where the impressive Abu Simbel temple stood carved out the rock. Awe-inspiring!

California

My inclination for wine brought me to vineyards in the Napa Valley, California. The Napa Valley train ride was pure bliss, whereby fine dining in a vintage decor, wine tasting and sun-bathed Californian scenery, all came together to bring forth the best experience ever for any epicurean. In my opinion, the Napa Valley is a must for any wine enthusiast visiting the US.

Italy- Switzerland

The Centovalli train ride was a heart-pounding and jaw-dropping trip between Domodossola (Italy) and Locarno (Switzerland). It is best experienced during the summer when you can admire the Alpine landscape made up of waterfalls, deep-ravines, and snow-capped mountains notably. As the train crossed on the numerous bridges on the itinerary, I simultaneously felt enticed by the landscape and afraid that the wagon could topple at any time. This was an intentionally slow-paced train ride, where I reveled at the sight of the picturesque stone-paved villages, vineyards, and viaducts.

My personal experience led me to the conclusion that the journey matters as much as the destination. I would rather opt for train tickets, unless I am in a hurry to get to someplace.

2019-10-04

Do’s and Don’t When Traveling to China

John Stevens Travel and Restaurant china, Don'ts, Dos, Etiquettes, Traveling to China 0 Comments

Traveling through China is an experience that is bound to be fantastic. If you have a trip planned out to the Dragon country, then you should know about everything that concerns the dos and don’ts when in China. Traveling through is always revolving and ever-changing experience, where outsiders learn a new set of rules, customs, traditions, social expectations, stigmas one all experienced in one country. To avoid any confusion and embarrassing situations, here are some tips!

Greetings

Do:

Greet others by using a handshake or a nod. Japan and Korea are the countries where bows are best used.
Address everyone with seniority even with an honorific title or by their family name.
Always address the eldest or most senior person first as it is considered a sign of respect.

Don’ts:

When offering a handshake, don’t make it too firm as it can be mistaken for a sign of aggression.
If you are meeting someone for the first time, don’t go straight for the hug. Anybody contact except a handshake might make your new Chinese friends feel uncomfortable.
It is better not to address elders using ‘ni hao’, instead use ‘nin hao’. It is more polite, formal, and respectful.

Table Manners

Do’s:

Join in on toasts as it is considered a polite way. Do stand up during the formal gatherings.
It is considered polite to leave a little on the plate in honor of your host’s generosity.
Tap the table when someone refills your tea. Use the gesture of two fingers to tap the dining table to show gratitude towards whoever is filling your tea.
Always allow elders to sit first; after that, you will be instructed to where you will sit.
It is considered good manners to try everything at the dinner table and eating loud is allowed as it means that you are enjoying your food.
Drinking from the bowl is okay, and eating food with your fingers is not looked upon. Just make sure that you are not touching food that is not already on your plate.
Even if you are not an expert in eating with chopsticks, do give them a try!

Don’ts:

Never leave your chopsticks in the upright position in your food as it symbolizes death. It is similar to a ceremony that Chinese people use to pray someone who has passed away, thus considered bad luck.
Avoid tapping the bowl with your chopsticks; also make sure that your chopsticks are not pointing at anyone. It is considered to be extremely rude.
Do not use your chopsticks when picking up food to put in your plate; it is overlooked by everyone. It is better to use the serving chopsticks or ladles provided to show proper table manners.
Tipping is not common in China, so better avoid it. If you are inviting someone for dinner, it means that you are offering to pay the bill.

Gifting in China

Do’s:

If you are offering a gift in China, better do it with both hands as it is considered to be respectful. The receiver also should take it with both hands.
It is a custom in China to refuse a gift twice before accepting it, as respectfully declining it shows one is modest before accepting the gift. So don’t be discouraged when giving gifts and don’t be overexcited when receiving one.
If you are gifting fresh produce such as fruit or any other treats, do it in a neatly presented box or basket. Chinese people like it.
It is appreciated to gift things like souvenirs, cigarettes, and alcohol from your home country. If you are offering a reputable Chinese brand, then it is okay.

Don’ts:

Avoid gifting a clock as Chinese people believe that it has the same saying “attending a funeral”. So if you are gifting someone a clock, it means that you are cursing them to die. Scissors and other sharp objects are not proper gifts as they represent the severing of relationships.
Never gift white or yellow flowers, especially chrysanthemums as these are known as funeral flowers in China. Simply avoid it!
If you are sending fresh produce, better avoid pears as it has the same pronunciation as divorce. Same for umbrellas, do not gift someone an umbrella as it signifies separation.
It is important that when you are wrapping your gift, to use red wrapping paper or any other festive colors. Do not go for any dark colors such as black, dark blue, and purple. If you don’t know, then always go for red.
It is impolite to open the gift in front of the giver, so do not feel sad if they decide not to open the gift in front of you unless the person wants you to open it.

Cultural etiquette

Do’s:

Punctuality is an essential virtue in China as it shows respect for others, so arriving on time is a must.
The number 4 is considered to be unlucky in the Chinese culture as it has the same pronunciation as death. So don’t surprised to see that the number four is omitted from elevators and buildings.

Don’ts:

It is quite normal for someone to ask personal questions regarding your age, relationships, family, or income. It’s all part of Chinese-style small talk, and it is perfectly polite in Chinese society.
If you are meeting Chinese people for the first time, better avoid being too physical as they will find it very uncomfortable from part of a stranger. A handshake or a simple nod of the head is enough to demonstrate your friendliness.
As China is a reserved society, so better avoid public display of affection. It is generally looked down upon. So be mindful of this when touring China.

Hope you’re next visit is an unforgettable one!

2019-09-24

Why Go for Vegan Ice Creams?

John Stevens Restaurant Dairy-Free Ice Cream, Ice Cream, Vegan Gelato, Vegan Ice Cream 0 Comments

Are you a vegan or vegetarian who is often ignored by the society of meat and dairy lovers? Then no worries, with the invent of vegan ice cream, be ready to feel part of the world of foodies again! Vegan ice cream is a popular sweet treat for those who have dairy allergies and those who are embracing a plant-based diet, or anyone else looking for an alternative to traditional ice cream.

So How was Vegan Ice Cream Created?

Well, in 1899, Almeda Lambert released her vegetarian cookbook where recipes included nut-based meats, nut batters, dairy-free cheese, and ice cream made from peanuts, almonds, hickory, and other nuts. In 1918, a completely vegetarian frozen dessert was sold on the market and later on, everyone else followed. The following decades welcomed three more dairy-free ice creams on the market, and in the 1980s two names that are still part of the dairy-free ice cream world were invented: Tofutti and Rice Dreams. In 2001, Purely Decadent Soy Delicious was the first premium vegan ice cream, and by 2004, it became the best-selling brand of ice cream and later renamed to So Delicious Dairy Free. Nowadays, there are some many varieties of vegan ice creams available that there will be confusion about which one to choose from! These ice creams are marking their territories in each and every part of the world. From the US to the Down Under, no vegan or lactose intolerant person will ever miss the pleasure of having a delicious and creamy ice cream.

What Is Vegan Ice Cream Made Of?

Normally it’s made of any plant-based milk, from almonds to soy to coconut and just as dairy-based ice cream, it is loaded with fat. There is a wide variety of ice creams that are made from every fruit, nuts, and other plant-based milk that is available in the world.

The Increase of Vegan Ice Cream

In every nook and corner of the world, it is sure to find a place where you will be treated with vegan ice cream. Though the market is still a growing one, it has yet to surpass the $1 billion globally, according to research from Grand Market Insights. With health concerns over cow’s milk, plant-based milk is becoming more famous, thus increasing the rise the vegan ice cream on the market. Being both healthy and environmental-friendly, these frozen desserts are loved by almost everyone and setting the “better-for-you” trend.

Why Go to Aurora Foods for Authentic Vegan Ice Creams?

Based in Melbourne, Aurora Foods is the finest ice cream maker that serves a wide selection of flavours. They do business with wholesale clients as well as small and medium businesses. In business for more than 50 years, they provide a distinctive speciality of vegan, vegetarian, gluten-free, no preservative, no artificial colours and flavours, Halal certified, organic, nut-free, egg-free, dairy-free, fat-free and sugar-free ice creams.

2019-09-24

Gelato vs. Ice Cream, Which One Is the Best?

John Stevens Restaurant Gelato, Ice Cream, Ice cream parlour, Sorbet 0 Comments

Well, there is no exact season to have an ice cream or gelato, and you have to agree to this statement! With summer soon settling in the Southern hemisphere, the season of frozen treats will be back. Every year, Australians find a new gelato shop or ice cream shop opened around the corner of where they live. Well, there are many people who love gelato but have no idea what it is and what is the difference between it and ice cream. So here is a blog about it and where you can taste the best gelato and ice cream.

What is Gelato?

An Italian word for ice cream, gelato starts with a similar custard-based cream that has a higher proportion of milk and a lower proportion of cream and eggs or no eggs at all. It is churned to a slower rate as less air is incorporated while leaving the gelato denser than ice cream. You might be thinking, “aren’t they the same?”, well, it has some distinguishing features between the two. A throwback to history, gelato was first created then ice cream came into existence. Gelato has roots in Italy that date back to the 16^th century Florence. However, there are evidences that suggest that China might be the true place from where this frozen dessert comes from. It was later introduced to Italy in the 11^th century by Marco Polo.

Nevertheless, sherbet or sorbet was created in Sicily, and the ancient Moors were credited for this. Gelato, unlike ice cream, does not contain a lot of fats and it’s not as fluffy as ice cream because of its making process. Gelato is usually served cold and not iced at a temperature of 7-9º F (-12-13ºC).

What is Ice Cream?

A frozen dairy dessert that is made of milk, cream, sugar, and egg yolks. Traditional French ice cream contained egg yolks that were richer than the American-style ice cream which didn’t initially have eggs. Cooked in a rich custard, it is cooled off and churned at a fairly high speed to incorporate air and increase its volume. Ice creams are served at a cold temperature to ensure that the scoops hold up. Ice cream was invented in China with a concoction of overcooked rice, spices, and milk. Ice cream is higher in air content that makes its texture soft and light. It also has a higher content of fat that allows the ice cream to be shaped into a firm and round balls.

Where to get the best ice cream and gelato?

If you are visiting Australia or you live in Victoria, then do drop by Aurora Foods. A reputable ice cream parlour that provides a wide range of delicacies, including gelati and smoothies.

2019-09-24

Woofing: For A Cheap Trip In Total Immersion!

John Stevens Travel and Restaurant how to join wwoof, how to wwoof, vegan wwoofing, Woofing websites, wwoof USA, wwoofing concept, wwoofing in USA 0 Comments

Executive Summary

– Woofing concept

– Formalities before leaving on a trip

– Organizing your woofing trip

– Woofing (or Wwoofing) is also an alternative tourism solution, allowing you to travel without much money.

You only pay the cost of transport: in exchange, you will have to roll up your sleeves!

How can you be sure that this solution is compatible with your holiday plans? How to register and get started?

Woofing concept

Work to visit

The neologism “wwoofing” is formed from the initials of an association founded in England in 1971 and named WWOOF: World Wide Opportunities on Organic Farms.

The idea is simple:

it is to help an organic farmer in his work;

in exchange for this help, the latter offers to welcome you into his home, free of charge:

you benefit from his cottage to sleep;

of his food;

and you share the daily life of the inhabitant on the other side of the planet;

in your free time: you can go about your business and enjoy your holidays.

Good to know: it is up to you to agree with your hosts: you can be welcomed all year round, during the period of your choice, for a period ranging from a few days to a few months.

As the network has quickly spread all over the world, you can practice woofing:

from Europe to Oceania;

via America or Asia;

wherever there are organic farms that are members of the association.

Missions of the woofer

It all depends on the agreements made in advance with your host, but in general, you will have to offer 3 to 6 hours of your daily time, over 5 or 6 days a week:

Each host specifies their needs, knowing that they will also have to give you time to discover their region and practice other activities.

The services requested are varied: they depend on the type of farm where you will be staying, the region and the season you will be departing.

You can do:

fruit picking, harvesting, planting,

animal care,

the maintenance or repair of agricultural premises and outbuildings,

DIY, cooking, etc.

Even if your host is not very demanding and leaves you a lot of free time, don’t forget that a minimum is required:

respect the rules of courtesy and user-friendliness;

store and keep the room or rooms at your disposal clean;

help set and clear the table;

kindly suggest your help with preparing meals or washing dishes, etc.

Note: the host must also respect certain conditions: he must warmly welcome, host and feed the woofer properly and transmit his experience.

Variants of the wwoofing concept

On new sites inspired by the same concept, there are now variants, offering small works:

on traditional farms and not only organic;

in cottages, hotels or guest houses;

or private individuals wanting to cultivate their garden, renovate their house or even have their children looked after.

The concept, therefore, extends to the exchange of various and varied services for housing:

on some sites, the mission may even be international volunteering;

the idea is to show solidarity and be green;

it is, first of all, a question of sharing a way of life, a generally rural daily life, of practicing “immersion tourism” that respects the inhabitants and the environment.

Formalities before leaving on a trip

If you are sure you have the right profile, are tough enough and nature-loving to spend several hours of your holiday working in the countryside: get started!

Woofing websites

Visit the different woofing sites before making your choice:

Job-for-bed.com: exchange of various and varied services for housing:

you can freely consult the offers;

but to answer it, you will have to pay a registration fee;

Workaway.info: registration is free:

the offers come not only from farmers;

but also owners of guest houses or hotels, private individuals asking for a hand in their homes, etc…;

The7interchange.com: gathers a lot of Eco-volunteering offers:

on farms, but also in forests, reserves, etc…;

offers volunteer work in orphanages, schools, etc.

Registration to become a woofer

On the historical and official site, to be able to respond to an offer or make a request, you must be a member of the local association.

Good to know: on most other sites, you can freely consult the ads, except for a few that require a fee to be able to reply or access the list of offers.

Woofing insurance

If you want to go woofing internationally, you will need a passport, and sometimes a visa:

At a minimum, you need civil liability insurance.

You should check with your insurer to see if it covers:

your activities during the stay;

the risks related to your health, to your trip such as the journey for example.

If your insurer wants to know more about your trip, explain that it is a form of volunteering.

Attention: do not apply for a work visa, but for a tourist visa: you are unpaid, and you remain, according to the law, a simple holidaymaker.

Organizing your woofing trip

Contacts with the host

Exchanging by email makes it possible to agree on the dates and duration of the stay, and to exchange essential information.

Key points to be identified

Take a moment to set out the terms of your exchanges so that your agreement goes on smoothly:

Come to an agreement on the activities you will need to do when you come, depending on the season, the usual weather at that time, etc.

Ask if you will need any special clothing or accessories (rubber boots, gloves, etc.).

Make sure you know exactly how your days will be organized once you arrive, so as not to have any unpleasant surprises:

How much free time will you have?

What activities will you share with your host?

What will be the working hours?

Know what type of accommodation you are going to live in:

house, caravan, yurt, tent, etc … ;

do not hesitate to ask if you will have a single room if it is essential for you to have privacy.

Plan how you will reach your host’s farm or home. If you are not in the car, can he/she pick you up at the bus stop, station or airport?

Ask if other woofers are expected and if they will stay with you.

You will likely be working in a vegetable garden during your woofing trip. Learn the basics of gardening on this blog. Going on holiday with strangers is an adventure of its kind! Besides, with woofing, you will not pay rent.

I hope you will have a wonderful time. Come back and tell us about your woofing experience here, in the comment section below.

2019-08-14

Mauritian Street Foods – That You Should Taste

John Stevens Travel and Restaurant Mauritian Street Food, Mauritius, street food, travelers, traveling 0 Comments

Today, we are going to explore this pearl of the Indian Ocean, the amazing island of Mauritius. Though I have not written any blog about this country, this paradisiac island needs all the shoutout that it deserves. Adorning a rich history, Mauritius has managed to become a leader in the African continent and continues to do so in terms of economy, culture, fashion, and recently sports. However, there is one thing that often goes unnoticed is the food – the Mauritian Food; a mixture of different cuisine from different culture Mauritian food is a must-try for every tourist or businessperson. So today, this blog will be all about Mauritian street food and some places where you can find them. Buckle up and let’s enjoy!

Chana Puri

Boulettes

Dhollpuri & Roti

Gato Pima

Kebab

Salad Fruit

Di Pain frire and other gato de l’huile (oily cakes)

Alouda

Merveille

Haleem

Gato Patate

2019-08-02

10 Vegan Restaurants That You Must Visit in Amsterdam

John Stevens Travel and Restaurant Amsterdam, restaurants, travelers, traveling, Vegan Restaurants, vegetarian 0 Comments

Remember the last blog I wrote on Amsterdam for my friend, well if you don’t then here is the link to read it again!

Well, that friend of mine is traveling again to Amsterdam and his request now is vegan restaurants because you must have figured it, he is vegetarian! Though, the places to visit are still on the list he has visited most of the restaurants that I have mentioned in the previous blog. So here is a new list of ten restaurants that are must visit when in Amsterdam. Some of you might ask why vegetarian? Well, this is because non-vegetarian option is easy to find anywhere around the city and there is no end to the non-vegetarian restaurants that are in Amsterdam and also because of my friend, so that’s why vegetarian food is in vogue! There are a lot of meat-free meal whether it is for breakfast or brunch or dinner or late-night snacking, I’m sure you will love this list even if you are a non-vegetarian.

Here it is…

1. Men Impossible – The name is quite catchy, I personally love it! This restaurant serves plant-based ramen and is open for lunch and dinner upon reservation only. There is a fixed price lunch that consist of a noodle bowl and a fixed price multi-course dinner and drink. Do have a go at the vegan wine! Men Impossible opened its doors in 2017 and since then, it is one of the top rated vegan restaurants in Amsterdam.

2. Mr & Mrs Watson – When Donald Watson introduced the word ‘veganism’ in 1944, little did he know that this word would mean so much to some people that they would want a restaurant of their ‘own’. Mr & Mrs Watson offers colorful plates that are surely going to spark your curiosity when served. The home-made cheese and the creamy egg salad are 100% veggie dishes. These are comfort food with a culinary twist. Be sure to take your time to enjoy the ambiance in this beautiful and modern restaurant that is perfect for any special occasion. Do reserve your table if you are planning for dinner.

3. SLA – Organic Salad Bar – One of the most visited salad bars in Amsterdam, this restaurant has a cool and contemporary space that serves delicious organic salads and smoothies to satisfy your palate when hunger hits! With a wide range of vegan options available, you will be able to find the perfect salad bowl for you. They are quite hearty so be careful. With restaurants in 5 locations, SLA is the place to go when famished. They also serve hot vegan soups for the colder months.

4. Beter en Leuk (Better and Nice) – Do visit this cafe for a quick vegan fix! This restaurant has delicious vegan options on the menu that include hot tasty soups, pancake stacks, sandwiches, a seaweed burger and some daily specials like vegan moussaka. This cozy spot is homely and affordable. Do have a try at their sweet potato chocolate brownies! There are diary alternatives available for your coffee such as oat and almond milk.

5. Juice Brothers – At this restaurant, you will find everything vegan and organic. With fruits and veggies shredded up to make the most amazing and healthiest juices, Juice Brothers is the perfect place if you are cutting on the carbs intake. Try the breakfast bowls that include acai bowls, smoothie bowls, and other tasty and healthy treats. Head there in the morning, so that you can have an actual taste of the deliciousness of the breakfast options they have. Found in at least five location around Amsterdam, this juice bar was a start-up of four friends who had a passion for quality cold pressed juice.

6. Pizza Heart Bar – This place cannot disappoint anyone, serving pizzas for vegans, vegetarians, and meat eaters, it should be included in everyone’s travel list. Their gourmet pizzas include 5 vegan pizzas that you can choose from at an affordable price. Enjoy a delicious pizza on the huge terrace with the beaming sun. Pizza Heart Bar is a local favorite.

7. Dutch Weed Burger Joint – Specializing in burgers and dishes made with seaweed, The Dutch Weed Burger Joint is the best place for vegans to enjoy a delicious burger. With everything being seaweed based, this restaurant is the place to try the burger or seawharma. The Dutch Weed Burger Joint was established in 2017, with the mission of creating larger food options for everyone who is vegan and vegetarian.

8. Sir Hummus – Even this restaurant serves meat, they are dedicated to satisfy the hungriest vegan around with their delectable and authentic Lebanese hummus. This dish comes with a range of toppings and sides. Sir Hummus is the ideal place to grab something quick, tasty, and filling. Rest assured, the vegan options are clearly marked on the simple menu.

9. TerraZen Center – Serving a unique mix of Japanese and Carribean cuisine, this cute place offers some interesting and filling dishes. There is only one table which is shared by diners, creating a convivial atmosphere with the resident cat wandering in and out as she pleases. The fries that came with the burger, sprinkled with seaweed powder were perfectly salty and savory. Friend, the portions are quite generous, so go half-belly full!

10. De Peper – This restaurant is creative and ideal for social gathering. There are no exact prices but a donation of 7 and 10 euros should be made. De Peper is entirely managed by volunteers alternatively. Go there on Tuesdays, Thursdays, and Sundays.

That’s it, enjoy your stay my friend!

2019-07-26

10 Italian Etiquette That You Should Know

John Stevens Travel and Restaurant Italian Cuisine, Italy, restaurants, traveling 0 Comments

Italy, the country of contemporary architecture and divine cuisine. This country is one of its kinds as it has more secrets and more amazing places to discover. If you are planning a trip to Italy, whether it is for pleasure or business, it is important to be prepared. Well, I’m not talking about the basic like passports or currency or comfortable clothes, it is mainly about the etiquette that this marvelous country carries. Learning basic Italian is permissible but familiarizing yourself with Italian customs and decorum is essential, so you won’t offend anyone unknowingly to get yourself into a sticky situation. If you don’t any Italian formalities, here are some to help you. It is an easy to read one so you can do it while packing!

When meeting with friends or strangers, it is better to wish each other good day or good evening. Ciao is not used between strangers and Italian who are friends prefer to greet each other with a kiss. It is usually first on the left cheek, then on the right one. However, when you are meeting someone new, better shake hands.
As you know Italy is full of churches and many of them contain significant works of art. So be sure to dress appropriately.
Remember to take care of your belongings. Make sure that all your valuables are well0kept in bag hidden in your bag. It is better to take a bag that has zip so no one would want to steal it.
If your hotel provides it then, else don’t expect your first meal of the day to be anything like back home. Most Italians start their day with a mere coffee, or a coffee and cornetto. Cereal is starting to hit grocery-store shelves, but it still seems a rare choice — and if you’re looking for good old scrambled eggs and pancakes, forget about it! If you can’t start your day without, either pick a hotel that explicitly offers American-style brunch or plan to grocery shop and cook your own food.
If you must have a caffeine hit before a meal (and really, when you’re facing a 3-hour dinner that starts at 9pm, who can blame you), duck around the corner for a quick espresso at a nearby café.
Italians follow rules regarding mixing dairy and meat that seem as strict as keeping kosher — only somewhat less consistent. While you might think, given the previous rule, that you’d be allowed to have a cappuccino after a meal, you’d be wrong. A cappuccino has milk in it! You’ve probably just eaten meat! The mix of the two in your stomach can make you get sick and die! And yes, this rule applies even if you had an all-vegetarian meal.
NEVER use a knife when eating pasta, if you cut your pasta it then becomes impossible to twirl. To eat spaghetti, you only use a fork (only small children use spoons to help them out). And, incidentally, there is no such thing as spaghetti alla bolognese (or bolognaise if you prefer the French spelling), it simply does not exist. You can, however, usually find pasta al ragù, which differs from region to region and, to be honest, from village to village.
If you’re starving, okay. (Who am I kidding — I start chowing down on bread before the food comes almost every time). But at classic trattorias, the bread is there as an accompaniment to your primi and secondi, especially to dip into leftover sauces (again, admittedly not the most elegant thing to do, so don’t do this at La Pergola — but at a humble hosteria it’s fine), not as a way to fill you up pre-dinner.

If you’re starving, okay. (Who am I kidding — I start chowing down on bread before the food comes almost every time). But at classic trattorias, the bread is there as an accompaniment to your primi and secondi, especially to dip into leftover sauces (again, admittedly not the most elegant thing to do, so don’t do this at La Pergola — but at a humble hosteria it’s fine), not as a way to fill you up pre-dinner.
When your waiter brings you a bill (remember, you have to ask for it!), make sure that it’s itemized. Sometimes, restaurants will just write a total number down, or even just say it. In that case, ask for the itemized bill. It’s the only way to know if you’re being charged what you should be.
First, one thing to keep in mind: Waiting tables in Italy is much different than waiting tables in the States. Many Italian waiters are paid off the books, meaning they’re not paying taxes. If they are on the books, then they get paid vacations (some six weeks per year or more) and paid sick leave. And they have national health. Furthermore, if servizio has been added to your bill, then leave nothing on top. Rest assured knowing that, since most Italians won’t even have this servizio on their bill and won’t tip, you’re still tipping quite a lot in comparison

If that made you in mood for some delicious Italian food, then drop by Red Carpet Italian Restaurant in Miami, FL. The perfect to have a bit of Italy and relax. Each dish at the restaurant is made with the finest ingredients to bring the authentic Italian palate.

2019-06-24

The Difference Between Camping and Glamping

John Stevens Travel and Restaurant Camping, Difference, Glamping, travelers, traveling 0 Comments

Well a word that most people, who don’t travel, are not familiar with is Glamping! Glamping is camping in glam, with all luxuries and comfort while enjoying the rudeness of camping. As we know camping is a retreat to nature and all its amazing entities. With the dependency on technology and putting your comfort first, there has been a huge demand in glamping as a retreat option. Camping may come second nature to those of us who grew up playing in the outdoors, but for those travelers in need of modern amenities while spending time outside, glamping is an emerging trend.

Well, there might be some similarities and difference between camping and glamping. Let’s know more about them in details.

The Pros and Cons of Camping

There are definitely a number of pros and cons that accompany any family holiday, but considering camping holidays are popular with families, we thought it only appropriate to do up the list when it comes to back to nature holidays. Camping is one way to bond with your family members. Because there are no TV, internet or street life to interrupt, your source of entertainment is among yourselves. Finally, you get to talk to your parents, play simple games or help each other out. You would also see where your strength lies when you need them the most. You discover who is the most resourceful, creative, tolerant and strong. Who possess leadership skills and who is a great team player. You also learn to develop basic skills instead of relying on machines or gadgets. Remember how we used to cook rice over a stove before? Nowadays, you cannot even live without a rice cooker. Camping is fun and exciting. There are so many opportunities to discover one’s strength and to develop their skills. They say that after camping, you come home as a totally better and different person.

Pros:

1. It’s cheap and cheerful.

2. Being back to nature and not feeling tied to technology.

3. Being woken up by the sun and heading to bed as soon it gets dark – the perfect way to reset your body clock.

4. Having a BBQ for breakfast.

5. Watching the kids play outside all day without ever once asking for their iPad or your phone – usually because the battery flats but at least they’re not looking for it!

Cons:

1. Sleeping in a tent as the rain pelts down outside.

2. Being eaten alive by bugs – but at least that means the weather is good.

3. Having to share a shower with the other campers.

4. Bringing the kids to the toilet at 3am when it’s pitch dark outside!

5. Setting up the tent with an overly enthusiastic five-year-old.

What is Glamping?

“Glamping,” short for glamorous camping, has become a mainstay of outdoor recreation over the past decade. If your essentials list contains things such as a real mattress, running water or an actual toilet, you can still find numerous options that bridge the gap between traditional camping and the comforts of home. Here are some examples of such opportunities:

WiFi

For starters, cell service is a great place to begin. If your campsite offers Wi-Fi and your cell phone works properly, consider yourself a glamper. Sure, there’s certain sweet spots you can find at any campground that offer limited service to call a friend, check emails or even post to Instagram, but consistent cell service is definitely considered a glamping perk.

Sleeping Arrangements

Glamping, you’re still enjoying all that nature has to offer, but you don’t necessarily want to part with that cozy, homey vibe. So, instead, glampers can find themselves at home in an RV, trailer, cabin or even hotel/motel.

Cooking

Cooking has its similarities – like marshmallows, for example. Whether you’re around a campfire, portable grill or even a microwave, who doesn’t enjoy a good s’more? But glampers have the luxury of still enjoying home cooked meals. Come dinner time, glampers can preheat their oven and turn on the stove to prepare their meals. Campers on the other hand keep it simple and the first order of business is starting up a fire, as this will serve as a makeshift stove, oven and microwave.

Shelter

Wildlife neighbors are also something you need to take into consideration. Glampers might have a better chance of staying safe from unwanted furry friends than the traditional camper. Tents do not provide as much protection from nosy neighbors the same way an RV, trailer or cabin would. Being locked away in a tight and structured environment is a perk that glamping offers to stay safe of wildlife critters.

Some may consider glamping an upgrade in rest and recreation, while others still prefer the ruggedness of camping. This new type of travel undeniably captures any potential “negatives” of camping life and pivots a high level of service that can focus on the complete comfort of its guests.

2019-06-14

How to Pack a Suitcase like a Pro?

John Stevens Travel and Restaurant Packing like a pro, Suitcase packing, travelers, traveling 0 Comments

Everyone is a traveler until it comes to packing! Packing is not everyone’s cup of tea as some people prefer coffee and others are allergic to tea. Well, coming to packing most people don’t like packing as it requires a lot of thinking and they prefer to think of other things – I’m talking about me here! There are many ways to pack a suitcase but packing it like a professional is not that current especially if you are traveling for the first time. So how to pack a suitcase like a pro, well here are some tips that will surely help you!

1. Make a list – There are many people who love making lists. Prepare a detailed packing list of the things that you will need during your trip. Plan ahead and sort out what you will be wearing for each day that you are gone, and remember the clothes you travel in are counted as one of the outfits. Choose pieces that can be mixed and matched. It is a smart idea. Be sure to add an extra pair of underwear or socks just in case. Once you have decided what you will wear, write it all down on a sheet of paper. As you pack each item, cross it off your list! Always have an extra set of clothes in your carry-on luggage as you never know if your luggage is misplaced and you don’t want to be stuck in your traveling clothes until the rest of it shows up. Also keep your personal medication along with a prescription letter from your doctor, if need be, in your carry-on as well as your toothbrush, passport, wallet, etc.

2. Bottoms first – Shoes and heavy items such as hairdryers and extra handbags should be placed at the bottom of your luggage. If you are carrying a piece, then the heaviest bits should be right next to the hinge that attached the lid and if you have a luggage piece that has wheels then the bulky bits should be right at the bottom above the wheels. Shoes, boots, and packed purses are ideal spots to carry smaller items within. You can tuck in jewelry, socks, gloves, belts, extra glasses, and more in order to maximize space. Once the heavy bits have been placed where you liked them, use the space between them for smaller items like socks, underwear, rolled-up swimsuits.

3. Fold them up – Yes you read that right! Fold your clothes when packing as items that are folded lay nice and flat as opposed to all those rolled clothes that take up more space. The first layer should be your shoes and beneath them should the thickest fabrics such as jeans, khakis, woolen skirts, jackets, sweaters. Leave a bit of space when packing for your toiletries, books, and hairbrush.

4. Personal care products – Always place fragile items and personal care products in a padded fabric case and it should be kept in the center of your luggage so they are protected by all your clothes. Small bottles of perfume or cologne should be kept in zip-able freezer bags just in case they leak: you don’t want to reek of your favorite scent the whole time you’re traveling. Remember that if you’re flying, any liquids or gels have to be packed into travel-sized containers and stored within a clear plastic bag in your checked luggage.

5. Practice the 1-2-3-4-5-6 Rule – Here’s one of the simplest and best suitcase-packing tips we’ve heard. For a week-long trip, pack:

1 hat
2 pairs of shoes
3 pairs of pants or skirts
4 shirts
5 pairs of socks
6 sets of underwear

This list can be modified to suit your needs and the nature of your trip. For example, a business trip requires a different wardrobe than a cruise. And maybe you’re a two-shirts-a-day person, just because. But it’s a good place to start if you’re not sure how much clothing to pack.

6. Replace the Material with the Digital – Books are bulky, but bytes don’t weigh a thing. If you’re bringing a phone or other mobile device, consider downloading maps, translation apps, travel guides and reading material for your trip. One exception is travel documents. While it’s a good idea to store digital copies of your passport and itinerary on your phone, you should pack a few printed versions as well.

7. What to do with dirty laundry – One of the most useful suitcases packing tips is to think ahead for what you’ll do with dirty laundry. Some people use packing cubes or special sections built into their luggage. But if you don’t have either of those options, you can easily rely on sealable bags, which do a fine job keeping unpleasant odors from spreading through your suitcase. When you initially pack for your trip, your sealable bags will be empty, so they won’t take up much space. Once full, you can keep them in an outer suitcase pocket to find them with ease and keep your other items smelling fresh.

Be sure to take a copy of the list you made with you so that you can cross things off again on your return trip: you don’t want to leave anything behind in your hotel room.

Until then, happy travels!

1 2 3 4 5